sukritiagrawal06

PREP TIME: 40   MINUTES COOK TIME: 20   MINUTES TOTAL TIME: 1   HOUR SERVINGS:   -12 COURSE: IDLI CUISINE: SOUTH INDIAN Stuffed Idli and Sambar Recipe INGREDIENTS FOR IDLI BATTER OR YOU CAN USE NORMAL IDLI BATTER OR POHA IDLI BATTER 1   cup   roasted rava/semolina/bombay rava 1   cup   curd or yoghurt/vegan option for curd salt to taste ½   tsp   baking soda ,  optional water as required FOR STUFFING mix veggies or carrot and capsicum 1/4 cup each 1   medium onion ,  finely chopped 2   green chillies ,  finely chopped 1   tsp   ginger garlic paste ½   tsp   turmeric powder 8-10   curry leaves, optional ½   tsp   mustard seeds few coriander leaves ,  finely chopped ½   tsp   jeera / cumin seeds salt to taste 2   tsp   oil pinch   of hing INSTRUCTIONS STUF...