Skip to main content

CHEESE POTATO TIKKI RECIPE/SCHEZWAN CHEESE TIKKI



CHEESE POTATO TIKKI RECIPE


Presenting easy-peasy little cheesy snack recipe. I am sharing easiest two tikki recipes. One with you  schezwan sauce and other without schezwan sauce.


Ingredients: 
(Makes – 15 Tikkis)

Potato – 4 medium
Onion – 1 small
Ginger garlic paste – 3 tsp
Red chilli powder – 1 tsp
Sliced cheese – ½ cup
Schezwan-  3 tbsp
Corn flour – 1 Tbsp
Water – ¼ cup
Maida/All purpose flour – ½ cup
Oil – 3 Tbsp
Salt

Method: SCHEZWAN CHEESE TIKKI

  1. Boil the potatoes along with salt till they are cooked well. Peel the skin and mash the potatoes
  2. Heat oil 2 Tbsp of oil in a pan and add sliced onion and sauté till onion becomes soft.
  3. Add 3-4 tbsp of Schezwzn sauce. Add mashed potatoes and mix well
  4. Mix all ingredients and make small balls, place 2 inch cheese slice in between the ball
  5. Apply little oil in your hand and make it to small balls. (You will find this step little difficult. But don’t worry about the shape, it can be done proper with the following steps)
  6. Mix corn flour with water well so that no lumps are there. With the help of a spoon dip each potato cheese balls you made in it and then roll it with maida/all-purpose flour. Mixture wont stick any more.
  7. Make it into medium-sized patties.
  8. Heat a flat frying pan, grease it with oil and fry the patties.
  9. Fry till they become golden brown in color by turning them in between. Serve hot with mayonnaise .



Method: POTATO CHEESE BALLS

  1. Boil the potatoes along with salt till they are cooked well. Peel the skin and mash the potatoes
  2. Heat oil 2 Tbsp of oil in a pan and add sliced onion and sauté till onion becomes soft.
  3. Add ginger garlic paste and sauté for a min.
  4. Add chilli powder, salt and sauté for a min. Add mashed potatoes and mix well
  5. Mix all ingredients and make small balls, place 2 inch cheese slice in between the ball
  6. Apply little oil in your hand and make it to small balls. (You will find this step little difficult. But don’t worry about the shape, it can be done proper with the following steps)
  7. Mix corn flour with water well so that no lumps are there. With the help of a spoon dip each potato cheese balls you made in it and then roll it with maida/all-purpose flour. Mixture wont stick any more.
  8. Make it into medium-sized patties.
  9. Heat a flat frying pan, grease it with oil and fry the patties.
  10. Fry till they become golden brown in color by turning them in between. Serve hot with 
    mayonnaise.


BELOW IS THE LINK OF SOME PRODUCTS I USED FOR THIS RECIPE

CLICK HERE TO BUY, Urban Platter Vegan Mint Mayo, 300g [Dairy-Free Mayonnaise, No Palm Oil, No Trans-Fat] 300 g

CLICK HERE TO BUY, Ganesh Easy and Quick Vegetable Chopper (1 Unit Chopper)



 OTHER RECOMMENDATIONS

CLICK HERE TO BUY, WolTop Extra Large PVC Wallpaper Sticker (Pack of 1)


CLICK HERE TO BUY, Nova Pro Shine NHS 840 Hair Straightener (Pink)

CLICK HERE TO BUY, Tarkan Foldable Wooden Laptop Desk for Bed Wood Portable Laptop Table (Finish Color - Walnut Black)


CLICK HERE TO BUY, Maybelline New York White Super Fresh, Pack of 2 Compact (Coral, 16 g)


Mi XXQ01HM Runtime: 90 min Trimmer for Men (Black)



DISCLAIMER-
The above products links are from trusted sites and not sponsored, if you purchase through these links I may earn a little credit or commission at NO additional cost to you.


FOLLOW ME ON PINTEREST- MY USERNAME: SUKRITIAGRAWAL06
HOPE YOU ENJOYED, COMMENT IN THE BELOW SECTION.
BYE!

Labels:

Comments

Post a Comment

I would love to hear from you

Popular posts from this blog

FRIED SPINACH CHIPS RECIPE

FRIED SPINACH CHIPS RECIPE Preparation Time: 5 mins Cooking Time: 30 mins Total Time: 35 mins Makes 8 servings Ingredients 25 fresh spinach (palak) leaves, washed and dried 1 cup besan (bengal gram flour) 2 tbsp rice flour 1tsp ajwain (Carom seeds) 1/2 tsp chili powder Salt to taste Oil for deep-frying For Sprinkling 1 tsp chilli powder (optional) 1 tsp cumin seeds (jeera) powder (optional) Method 1- Wash spinach leaves properly. 2- Combine the besan (bengal gram flour), chilli powder, Ajwain (carom seeds), salt and ¾ cup of water in a deep bowl and mix well. Keep aside. 3- Heat the oil in a deep non-stick kadhai and when hot, coat each spinach leaf in the besan batter (prepared bengal gram flour batter). 4- Drop few coated leaves at a time into the hot oil. Fry until golden brown, remove and drain on an absorbent paper. Repeat for the remaining spinach leaves. 5- Place the crispy spinach chips on a serving plate. 5- ...
12 comments
Read more

FORENSIC DOCUMENT GLOSSARY PART-1

FORENSIC DOCUMENT GLOSSARY PART-1 Are you newbie in forensic field and interested in Forensic document? If yes, then this blog is for you. Here is my brief introduction. I am Sukriti Agrawal completed my graduation and post-graduation from core forensic science, including a research work in Forensic toxicology. I hold work experience in District Forensic Lab of Varanasi (India), done live field crime scene investigation at Prayagraj (India) and given training to Provincial Armed Constabulary (UP-PAC) India. I am starting a series of blogs related to different fields of forensic science (Ballistics, biology, document, toxicology, serology, cyber, physics, anthropometry etc.). In these series I will try my best to provide you information from basics to advance forensic science.   Let’s start with Forensic Document Examination before knowing the Examination you must be Familiar with the technical terms used in Documentation examination, this blog is beneficial ...
Post a Comment
Read more

Khusru Bagh- The Hidden Gem of Prayagraj, An evidence of tragic tale of Original heir to the Mughal Throne.

Khusru Bagh- The Hidden Gem of Prayagraj, An evidence of tragic tale of Original heir to the Mughal Throne. Introduction to Prayagraj Mughal Emperor Akbar built a fort on the bank of the holy Sangam in 1575 C.E. and named it as "Illahabad" which has later on become Allahabad (now officially known as Prayagraj). Prince Salim led a revolt against his father Akbar from Allahabad. After the death of Akbar in 1605 C.E. his son Salim served as emperor under the name Jahangir . He was a great lover of the garden and built Khushru Bagh as his pleasure resort during his stay  (1599-1605 C.E.) as the prince in Allahabad (officially known as Prayagraj). "You must have heard about Shah Jahan but you might have never heard about his half-brother and original heir to the Mughal throne, Khusru . Yes, welcome to real-life Game of Throne." Khusru Bagh- The Hidden Gem of Prayagraj, An evidence of tragic tale of Original heir to the Mughal Throne. Khusro Bagh ...
Post a Comment
Read more